Weekly Menu
What's cooking this week
A fresh rotating menu Monday through Friday. Saturdays and Sundays are off.
Your city
Delivered 12–2pm & 6–8pm across Zone 1–3.
Monday
Kala chana, paneer di bhurji, rice, 4 roti, salad
Tuesday
Mix dal, bangan da bhartha, 6 roti, pasta
Wednesday
Rongi di sabji, chilli paneer, 6 roti, dahi boondi
Thursday
Rajma curry, mix veg., rice, 4 roti, sweet dish
Friday
Matar allo, bhindi, 6 roti, cucumber raita
Saturday
Closed — rest day
Sunday
Closed — holiday
Our approach
- Only fresh home-made ingredients — paneer, yogurt, desi ghee
- Fresh vegetables bought daily, never frozen
- No unhealthy hydrogenated oils, ever
- Fresh ginger, garlic & tomatoes in every dish